History of Missouri Wines and Wineries with Doug Schneider

Welcome to La Historia Society's page on the history of Missouri wines and wineries! Join us on an enlightening journey as we explore the fascinating story behind Missouri's wine industry and its development over the years.

The Origins of Missouri Wines

Missouri's wine heritage dates back to the early 19th century when German settlers brought their winemaking expertise to the region. The unique combination of fertile soil and favorable climate made Missouri an ideal location for vineyards. Wineries began to flourish, and the tradition of winemaking became deeply rooted in the state's culture.

The Impact of Prohibition

However, the growth of Missouri's wine industry was abruptly halted by the enactment of Prohibition in the United States in the 1920s. The production, sale, and consumption of alcoholic beverages were banned, leading to devastating consequences for winemakers across the country, including those in Missouri.

During this challenging period, many wineries either closed their doors or resorted to producing grape juice or sacramental wine to survive. It wasn't until the end of Prohibition in 1933 that Missouri wineries gradually began to rebuild and revive their once-thriving industry.

Revival and Innovation

In the years following Prohibition, Missouri winemakers exhibited determination and resilience in rebuilding their businesses. The establishment of the Missouri Wine and Grape Board in 1984 further elevated the state's wine industry, promoting research, marketing, and quality control.

A wave of innovation swept through Missouri's wineries, with winemakers experimenting with different grape varietals and production methods. This led to the introduction of unique wine styles that showcased the distinct terroir of Missouri's vineyards.

Notable Missouri Wineries

Today, Missouri boasts a diverse and thriving wine landscape, with several notable wineries making their mark both nationally and internationally. Some of the wineries that have played a significant role in shaping Missouri's wine industry include:

• Stone Hill Winery: Established in 1847, Stone Hill Winery is one of Missouri's oldest and most prestigious wineries, known for its award-winning wines and historical significance.
• Les Bourgeois Vineyards: Nestled along the scenic Missouri River, Les Bourgeois Vineyards offers breathtaking views, a charming bistro, and a wide selection of exceptional wines.
• Augusta Winery: Situated in the charming town of Augusta, Augusta Winery is renowned for its picturesque vineyards, welcoming atmosphere, and finely crafted wines.
• Hermannhof Winery: Located in the historic town of Hermann, Hermannhof Winery combines old-world charm with modern winemaking techniques, producing a range of exquisite wines.

Missouri Wine Festivals and Events

Throughout the year, Missouri hosts numerous wine festivals and events that celebrate the state's rich winemaking heritage. These events offer wine enthusiasts the opportunity to sample a wide array of Missouri wines, learn from winemakers, and immerse themselves in the vibrant wine culture.

Some popular wine festivals and events in Missouri include the Augusta Plein Air Art Festival, the St. Charles Wine and Jazz Festival, and the Missouri Wine and Jazz Festival.

Conclusion

The history of Missouri wines and wineries is a tale of resilience, innovation, and passion. From the humble beginnings brought by German settlers to the devastating blow of Prohibition and subsequent revival, Missouri's wine industry has stood the test of time.

Today, Missouri winemakers continue to produce exceptional wines that rival those from more renowned wine regions. With its diverse terroir and dedicated winemakers, Missouri promises a unique and memorable wine experience for all who appreciate the beauty of a well-crafted glass of wine.